Hospitality Students Bar Operation Competition
CFBC HOSPITALITY CLASS EXHIBITS SHARP SKILLS IN BAR OPERATION COMPETITION AS PART OF FINAL EXAM PRACTICAL
Basseterre, St. Kitts, 11th December 2024 (CFBC): Final-year students in the Hospitality Course at the Clarence Fitzroy Bryant College (CFBC) demonstrated their exceptional skills and creativity during the annual Bar Operation Competition, held as part of their final exam practical for the course Bar Operation on Sunday, 1st December 2024, at the John Nathaniel Hospitality Centre on the college’s main campus.
The students have been diligently preparing throughout the two-year programme to ensure they are ready and well-equipped to thrive in the country’s vibrant tourism and hospitality sector.
The Bar Operation Competition and Final Exam Practical thoroughly evaluated the students’ practical knowledge and skills in bar operations. This event simulated real-world scenarios, allowing students to effectively apply their theoretical learning in a hands-on environment.
Fig. 1. L-R: Dominic Stevens, Kirde-jah Fahie, Angelique Matthew, Aaliyah Jeffery, Ezra Knight, Kaynoiya Hamilton, Jayden Bradshaw
Each student was assigned the task of creating and presenting an authentic cocktail to a panel of judges, which included experienced local bartenders and industry experts from Park Hyatt and Carambola. These judges provided meaningful feedback to help the students refine their skills, improve their creations and get a deeper understanding of the art of mixology.
Additionally, theatrical performances were a key element of the competition, with students using dances, songs, and skits to introduce the themes and names of their cocktails.
The judging criteria encompassed presentation, technical skills, taste, accuracy, and confidence, with a total score of 50 points.
At the end of the competition, Kirde-jah Fahie was declared the overall winner, excelling in both presentation and technical skills. Angelique Matthew received the award for most accurate, Kaynoiya Hamilton was recognised as the most confident, and Jeriecia Lucas was honoured for creating the best-tasting cocktail.
Fig. 2. Kirde-jah Fahie (Overall Winner)
Fig. 3. Angelique Matthew (Most Accurate Award)
Fig. 4. Kaynoiya Hamilton (Most Confident)
Fig. 5. Jeriecia Lucas (Best Tasting Cocktail)
Fig. 5. Ezra Knight (Vincy Strong Cocktail)
“I introduced the Bar Operation Competition to the CFBC so that students can put their learning into practice. This year’s the competition was keenly contested. A lot of work went into it. I was really impressed with the performance of the students. The competition is achieving its objectives, and we will continue to host it for the foreseeable future,” said Dominic Stevens, Lecturer for the Bar Operation Course.
The competition was a resounding success, showcasing the students’ impressive skills and creativity, and also highlighting the high standards of the Hospitality Programme at the Clarence Fitzroy Bryant College.
Read MoreCFBC BULLS 2024 OPEN MALE FOOTBALL CHAMPIONS
CFBC BULLS ARE JONES GROUP OF COMPANIES LTD OPEN MALE FOOTBALL 2024 CHAMPIONS
Basseterre, St. Kitts, 9th December 2024 (CFBC): The CFBC Bulls emerged victorious in the Jones Group of Companies Limited Open Male Football Championship, defending their title with an electrifying 3-2 win against the BHS (Basseterre High School) Stormers at Warner Park on Saturday, 7th December 2024.
The goal scorers for the CFBC Bulls were Devauhn Mills, who scored two goals and was named the Ginseng Up Player of the Match, and Tenron Henry, who netted one goal.
The Bulls, who maintained an undefeated record throughout this year’s competition, consistently demonstrated excellence in every match. Their consistent performance culminated in a well-deserved victory in the championship final. In addition to their win, the Bulls also captured multiple top awards, highlighting their dominance and skill in the tournament.
Jahmarli Connor was awarded Best Midfielder, while Devauhn Mills, who scored 24 goals, received both the Most Goals and Most Valuable Player awards.
Several Bulls players were selected to play on the All-Star Team, including Devauhn Mills, Jamiel Ible, Omari Morris, Tenron Henry, Jahmarli Connor, Ronvyl Williams, and Jase Greene. The All-Star Team will face off against the National U-20 team in a match, which will be attended by university scouts.
The CFBC Bulls Football team, together with Sports Officer Shenel Crooke, extend their heartfelt gratitude to Coach Gerry Clarke, a fellow CFBC student, for his exceptional coaching expertise and unwavering dedication throughout the season.
Read MoreCULINARY ARTS STUDENTS’ WINE AND FOOD PAIRING EXERCISE
CFBC CULINARY ARTS STUDENTS DEMONSTRATE EXCELLENCE IN WINE AND FOOD PAIRING EXERCISE
Basseterre, St. Kitts, 5th December 2024 (CFBC): Sixteen second-year Culinary Arts students from the Department of Culinary and Hospitality Studies, part of the Division of Technical Vocational Education and Management Studies (TVEMS) at the Clarence Fitzroy Bryant College (CFBC), showcased their exceptional skills during the Wine and Food Pairing exercise held on 3rd December 2024. The event took place at the Nathaniel John Hospitality Centre, located on the main campus of the CFBC. Their performance highlighted their training and expertise, impressing faculty, staff, attendees and judges with their wine pairings and culinary creativity.
The wine and food pairing exercise was a critical component of the students’ final assessment for the Wines and Spirits course. During this exercise, they were evaluated in three distinct categories: appetizer, main course, and dessert. Each team had to demonstrate their ability to create corresponding pairings with both food and wine, showcasing their culinary skills and understanding of flavor profiles.
“All we did is that we gave them a wine. They now had to do their research to pair that wine with a dish, so they had to research that wine and find out which dish is best served with the wine,” said Dominic Stevens, instructor for the Wines and Spirits course, who thanked the Director of Hospitality at CFBC, Ms. Marsha Bassue, Mr. Peter Marshall, Culinary Arts Lecturer and Executive Chef, and other team members for their collaboration.
Fig. 1. L-R: Marsha Bassue, Chef Peter Marshall, Tamoya Nisbett
The appetizer teams included Amanda Wiggins and Janaya Gumbs, who presented a rich, creamy fish chowder accompanied by homemade artisan bacon breadsticks paired with a white Zinfandel wine. Meanwhile, Ciara White and Sherulincia Walters served prawn crackers topped with bacon jam and grilled scallops, enhanced with a green salad and watermelon gazpacho, paired with Barefoot watermelon wine. Additionally, Khimeli Jules and Chadecia Hicks offered pineapple chicken salsa served in a deep-fried plantain ring, accompanied by an artfully crafted chasseur sauce paired with Pinot Grigio wine.
Fig. 2. Appetizer Team
The main course teams comprised Julian Bristol and Jasmaine Seegobin, who presented panko-crusted mahi-mahi served with roasted vegetable quinoa, married with a velvety tomato cream sauce and paired with Sauvignon Blanc wine. On the other hand, Deandre Webbe and Thelisha C. Walters presented flambeed steak with rosemary-infused turned potatoes, complemented by stir-fried asparagus and finished with a red wine reduction, paired with Cabernet Sauvignon wine. Meanwhile, Monique Edmeade and Sylvia Queeley offered butter-poached lobster in Chardonnay, paired with cherry tomatoes and a caramelized onion pasta, accompanied by Chardonnay wine.
Fig. 3. Main Course Team
The dessert teams consisted of Kayla Benjamin and Kadefah Hull Maynard, who served a classic buttery vanilla sponge cake and lemon curd, topped with candied lemon slices and paired with Champagne. Also, Jewlexia Pelle and Leevan French presented a mini strawberry cheesecake with drizzles of a homemade strawberry sauce and strawberry-flavored meringue, matched with Barefoot strawberry wine.
Fig. 4. Dessert Team
The judges assessed each dish based on five criteria: taste, presentation, introduction, service, and execution, with a total of 50 points as a comprehensive test of their culinary education and expertise.
At the end of the exercise, Khimeli Jules and Chadecia Hicks emerged with the top score in the appetizer section, earning 178 points. Monique Edmeade and Sylvia Queeley won in the main course segment with 182 points, while Jewlexia Pelle and Leevan French secured first place in the dessert category with 183 points.
Interim President of the CFBC, Dr. Moyia Rowtham commended the faculty, staff and students.
“The recent CFBC Wine and Food Pairing event showcased the burgeoning culinary and communicative skills of the students and further underscored the critical role that experiential learning plays in student development,” Dr. Rowtham said.
“The combined efforts of the Director of Hospitality Studies and Culinary Arts, lecturers Chef Marshall and Mr. Dominic Stevens, reflect stellar leadership and commitment. The volunteerism of the Bar Operations Class enhanced the experience even more and highlighted the value of teamwork and multidisciplinary education. This occasion demonstrates CFBC’s dedication to quality and equipping students for success in the real world,” she added.
Present also at the event were Acting Vice-President of Academic and Student Affairs, Ms. Wanda Hughes, Acting Registrar, Mrs. Kayrisa Kelly and Dean of the Division of TVEMS, Mr. Terry Hanley.
Fig. 5. L-R: Interim President Dr. Moyia Rowtham, Culinary Students, TVEMS Dean Terry Hanley
CFBC Bulls Edge Closer to Semi-Finals
CFBC BULLS EDGE CLOSER TO SEMI-FINALS WITH LATEST WIN AGAINST CHS FALCONS
Basseterre, St. Kitts, 27th November 2024 (CFBC): The CFBC Bulls are edging closer to the semi-finals with their most recent victory against the CHS (Cayon High School) Falcons, securing a 2-1 win at Warner Park on Saturday, 23rd November 2024.
The Bulls’ Tenron Henry and Jase Greene each scored one goal.
So far, the Bulls have been unbeaten, putting them in a strong position to win the 2024 Jones Group of Companies Limited Open Males Football Championship.
The Bulls’ last game before the semi-finals is set to be an exciting match against the CSS (Charlestown Secondary School) Lions. This crucial game will take place on Saturday, 30th November at Warner Park, with kickoff scheduled for 5:30 pm.
CFBC Bulls Nail-Biting Victory Against SSS Wolves
CFBC BULLS CLINCH VICTORY IN NAIL-BITING NETBALL MATCH AGAINST SSS WOLVES
Basseterre, St. Kitts, 25th November 2024 (CFBC): The CFBC Bulls clinched a thrilling victory against the SSS (Saddlers Secondary School) Wolves in a nail-biting netball match on Tuesday, 19th November 2024, at Netball City, Warner Park.
The game was intensely competitive, but the Bulls managed to edge out the Wolves with a final score of 33-32. Ce’Covah Hughes was declared the player of the match for her outstanding performance.
Fig. 2. POTM – Ce’Covah Hughes
The Bulls now ascend to the top of the table with 12 points, safely securing their spot in the semi-finals set for Saturday, 30th November 2024 at Warner Park at 5:00 p.m.
Read MoreCFBC Bulls Win Back To Back
CFBC BULLS WIN BACK-TO-BACK GAMES AGAINST EAGLES AND PANTHERS
Basseterre, St. Kitts, 18th November, 2024 (CFBC): The CFBC Bulls Netball Team continued their impressive winning streak, securing back-to-back victories. On Thursday, 14th November, they triumphed over the CEMSS (Charles E. Mills Secondary School) Eagles at Netball City, Warner Park, demonstrating their skill and teamwork. Just two days later, on Saturday, 16th November, they continued their winning momentum by defeating the GSS (Gingerland Secondary School) Panthers in Nevis.
The CFBC Bulls convincingly defeated the CEMSS Eagles with a score of 22-3. Angelina Liburd’s outstanding play earned her the title of Player of the Match. Continuing their impressive form, the Bulls triumphed over the GSS Panthers with a decisive 33-5 victory, where Zaalyhah Warner’s exceptional skills secured her the Player of the Match.
Fig. 3. Bulls VS. Eagles, Player of the Match – Zaalyhah Warner with team
Fig. 4. Bulls VS. Panthers, Player of the Match Angelina Liburd with team
In the Bulls next challenge, they are set to face the Saddlers Secondary School Wolves on Tuesday, 19th November. The match will kick off at 4:00 pm at Netball City, Warner Park.
Read MoreCFBC Bulls Lead Tally In Netball and Football
CFBC BULLS LEAD TALLY IN SCHOOLS’ NETBALL AND FOOTBALL COMPETITIONS
Basseterre, St. Kitts, 14th November, 2024 (CFBC): The Clarence Fitzroy Bryant College (CFBC) Bulls are leading the tally in the Jones Group of Companies Limited Open Males Football Championship and the St. Kitts Department of Sports Powerade and Dasani Interschool Netball Championship. To date, the Bulls have established themselves as a force to be reckoned with in both competitions with an unbeaten record.
In their latest football match on Saturday, 9th November, the Saddlers Secondary School Wolves faced an unexpected setback as they forfeited their game to the Bulls. This decision resulted in the Bulls being awarded three points and three goals. The forfeit was a disappointment for the Wolves’ fans, who had been eagerly anticipating the match. Meanwhile, the Bulls capitalized on this opportunity, boosting their position in the league. The circumstances surrounding the forfeit remain a topic of discussion among the school community.
In the football championship, the Bulls are leading the tally with an impressive 48 goals, amassing a total of 21 points. Trailing behind them are the Basseterre High School Stormers, who have scored 31 goals and accumulated 16 points. Meanwhile, in the netball competition, the Bulls are also at the forefront, sharing the lead with the Saddlers Secondary School Wolves. Both teams have secured three wins and six points each.
On Thursday, 14th November, the CFBC Bulls Netball team are set to face off against CEMSS Eagles at 5:15 pm at Netball City in Warner Park. Following this, the Bulls will travel to Nevis on Saturday, 16th November to compete against the Gingerland Secondary School Panthers, with the game also scheduled for 5:15 pm.
The Bulls football team is gearing up for their next match, which will take place on Saturday, 23rd November. They will be facing the Cayon High School Falcons at Warner Park, with the game scheduled to kick off at 5:30 pm.
These upcoming matches are crucial for the Bulls as they aim to maintain their winning streak and solidify their standing in the competitions.
Read MoreCFBC Bulls Continue Unmatched
CFBC BULLS CONTINUE UNMATCHED WITH STUNNING 10-0 VICTORY AGAINST AVEC
Basseterre, St. Kitts, 7th November, 2024 (CFBC): The CFBC Bulls continued their dominance in the latest match where they went up against the Advanced Vocational Education Center (AVEC), securing a stunning 10-0 victory at Warner Park on November 6, 2024. This commanding performance highlights their unmatched performance as they remain unbeaten to date. As they advance towards the finals of the Jones Group Ltd Schools Football Competition, the Bulls continue to solidify their reputation as a force to be reckoned with, leaving their opponents speechless.
Just as the game began, it was almost over for the AVEC, with the CFBC Bulls netting goals in lightning speed, one after the other, and finishing the match in the first half of the game. The Bulls’ relentless attack left the AVEC defense scrambling and wounded, unable to keep up with the rapid pace and precision of their opponents. Each goal seemed to come faster than the last, creating an insurmountable lead that demoralized the AVEC team early on.
The CFBC Bulls’ 10-goal triumph was a true team effort, with four outstanding strikers sharing the glory. Zahmai Greene, who earned the title of player of the match, led the charge netting three goals. Jahmarli Connor, known for his consistent scoring, matched Greene’s tally with three goals of his own. Omari Morris and Devauhn Mills each contributed two goals, rounding out the impressive offensive display.
Fig. 2. Zahmai Greene
The Bulls’ journey to the finals is marked by a series of decisive wins, and this latest triumph only adds to their growing legacy in the competition.
The Bulls will play their next game on Saturday, 9th November at 5:00 pm against the Saddlers Secondary School Wolves in Saddlers.
“We are looking forward to the game on Saturday to go out and do our best and do what we did in previous games,” said Greene.
Read MoreEarly Childhood Teachers Beneficial Field Trip
STUDENTS ENROLLED IN CFBC EARLY CHILDHOOD EDUCATION COURSE BENEFIT FROM FIELD TRIPS
Basseterre, St. Kitts, 6th November, 2024 (CFBC): Students of the Clarence Fitzroy Bryant College (CFBC) enrolled in the Early Childhood Education Course recently embarked on two insightful field trips as part of their Philosophical Foundations of Early Childhood (ECPF 101) class. These educational excursions took place on Tuesday, 29th October, and Thursday, 31st October, 2024.
The first visit was to the Montessori pre-school in Fortlands, Basseterre, and the second trip was to Nevis where the students visited the Gingerland and Charlestown preschools.
Fig. 1. Montessori Pre-school
Fig. 2. Gingerland Pre-school
Fig. 3. Charlestown – Pre-school
Fig. 4. Colene Caines (left) presenting a gift basket to Ms. Pamela Lawrence (right)
The trips were integral to the students’ class assignment, providing them with practical experiences to complement their theoretical studies. Through these field trips, students had the opportunity to observe and engage with early childhood education environments, enriching their understanding of the philosophical underpinnings of early childhood education.
Lanisa Burke, a dedicated student in the ECPF 101 course, expressed that the field trips were both “fun and informative.” She highlighted how these excursions provided valuable insights into various teaching styles and daily routines. Lanisa emphasized that the experience offered her and her classmates a unique opportunity to observe pre-school students firsthand, noting the rich diversity in culture, ethnicity, and socio-economic backgrounds. This exposure, she said, significantly enhanced their understanding and appreciation of the complexities within early childhood education.
Ms. Nadine Lawrence is the lecturer of the Philosophical Foundations of Early Childhood course.
Read MoreCFBC Continued Momentum
CFBC BULLS KEEP UP WINNING MOMENTUM WITH 6-2 VICTORY AGAINST CEMSS EAGLES
Basseterre, St. Kitts, 4th November, 2024 (CFBC): In a keenly contested competition, the CFBC Bulls emerged victorious over the Charles E. Mills Secondary School (CEMSS) Eagles with a 6-2 win on Saturday, 2nd November, 2024, at Warner Park. The match was a thrilling display of skill and determination from both teams, but the Bulls’ strategic play and cohesive teamwork ultimately secured their triumph.
This is the Bulls’ fifth straight win, and the momentum keeps building with each game as they press on to hold on to their championship title. With only four games left before the finals, the team is showing no signs of slowing down. Their consistent performance and unwavering determination have been key factors in their success so far.
Scoring for the Bulls were Zahmai Greene, who delivered an impressive three goals, Devauhn Mills, who added two more to the tally, and Jahmarli Connor, who contributed one goal.
Fig 1. Zahmai Greene
The Bulls’ sixth game is set for Wednesday, 6th November, 2024, at Warner Park, where they will face off against the Advanced Vocational Education Center (AVEC). With their eyes on the championship title, the Bulls are prepared to give it their all against AVEC, promising an exciting and competitive game.
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